MilkoScan
| Included calibrations |
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| Milk |
Fat, protein, total solids, solids non fat, lactose (incl. low lactose products), glucose, galactose, density, urea, titratable acidity, free fatty acids, casein, citric acid |
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| Cream |
Fat, protein, lactose, total solids, solids non fat |
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| Whey & whey permeate | Fat, protein, lactose, total solids, solids non fat, titratable acidity |
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| Optional calibrations |
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| Concentrated Whey & Permeate | Fat, protein, lactose, total solids, solids non fat, titratable acidity | ||
| Concentrated & Fortified Milk | Fat, protein, lactose, total solids, solids non fat | ||
| Yoghurt & Fermented | Fat, protein, lactose, total solids, solids non fat, glucose, fructose, sucrose, total sugars, lactic acid | ||
| Desserts & Ice Cream | Fat, protein, lactose, total solids, solids non fat, glucose, fructose, sucrose, total sugars | ||
| Plant-based drinks | Fat, protein, total solids, total sugars | ||
| Freezing Point (FP) |
Milk freezing point, cream freezing point (by applying conductivity sensor) |
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Untargeted models for adulteration screening (ASM Models)* |
Calibration tool and ready to use abnormal milk screening models. ASM models for: Raw cow’s milk, raw buffalo milk, processed milk |
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| Targeted models for adulteration screening (TAM)* |
Ammonium sulphate |
Maltose | Sodium nitrite |
| Cyanuric acid | Melamine | Sorbitol | |
| Formaldehyde | Sodium bicarbonate | Sucrose | |
| Glucose | Sodium carbonate | Added urea | |
| Hydroxyproline | Sodium chloride | Added water | |
| Maltodextrin | Sodium citrate | Added fat indicator | |
| Calibration range |
According to application note |
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| Accuracy (milk) | <1.0% CV (F, P, L, TS) (guaranteed) <0.8% CV (F, P, L, TS) (typical) <4.0 m°C (FP) |
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| Repeatability (milk) |
<0.25% CV (F, P, L) |
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| Transferability (milk) |
<0.5% CV (F, P, L, TS) |
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Carry over (milk and cream) |
<0.5% |
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Adjustment routine |
Automated slope/intercept procedure |
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| Sample volume milk and cream |
<8.0 mL |
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| Measurement time (milk) |
30 seconds |
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| Sample temperature |
5 - 55°C (the sample must be homogeneous) |
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| Ambient temperature | 10 - 35 °C | ||
| Advanced flow system |
Automatic zero setting and clean. Cleaning defined according to properties and auto-adjust to each specific sample |
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| Automatic humidity control | Protected automatic drying system | ||
| Intelligent diagnostics |
Built-in ID chips for wear-time logging, service history and troubleshooting |
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| Network connections | LIMS, FossManager™ | ||
| Demineralised water quality | ISO Grade 3 / ASTM Type IV or better | ||
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Weight and dimensions (W x D x H) |
43 kg / 750 x 450 x 408 mm | ||
| * Using conductivity sensor for optimal performance | |||
| MilkoScan™ FT3 is in compliance with AOAC (Association of Analytical Chemists) and IDF (International Dairy Federation). | |||